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Da Chi Xiong Egg Yolk Rice Crust 42g Made in China

Da Chi Xiong Egg Yolk Rice Crust 42g Made in China

origin:China

feature:A rising star in the Guochao (Chinese trendy) scene, a TOP3 brand in glutinous rice crispy rice cakes, with 8 years of dedicated focus at the Crispy Rice Cake Research Institute. Outstanding overall cost-performance ratio and high repurchase rate. Made with pure glutinous rice—no broken rice or japonica rice added—with strict control over soaking time and temperature.

taste

  • Finger-Licking Sweet and Spicy Flavor 42g

    Finger-Licking Sweet and Spicy Flavor 42g

  • Sichuan Spicy Flavor 42g

    Sichuan Spicy Flavor 42g

  • Salt-Baked Crab Flavor 42g

    Salt-Baked Crab Flavor 42g

Product ParametersProduct parameter

Brand:

Big Eater

Product Type:

puffed snacks

Net Content:

42g

Storage conditions:

Cool dry place

Directions for use:

Ready to eat

Shelf life:

8 months

Production Date:

Constantly updated, based on order day

Packaging:

Simple packaging

Box specification:

32bag/box

Can it be pasted?:

Yes

MOQ:

32bagbag

Box dimensions:

40cm*28.5cm*18.5cm

Box weight:

2.1

Halal:

No

Delivery time:

In stock, can ship same day after order

Product Ingredients:

Energy: 2142 kJ, nutrient reference value (NRV%) 26% Protein: 6.1 g, nutrient reference value (NRV%) 10% Fat: 23.3 g, nutrient reference value (NRV%) 39% Carbohydrates: 69.2 g, nutrient reference value (NRV%) 23% Sodium: 472 mg, nutrient reference value (NRV%) 24%

Ingredients:

Ingredients: glutinous rice (≥60%), vegetable oil, edible corn starch, crab-flavored egg yolk seasoning powder (compound seasoning), salted duck egg yolk, edible essence, bean flour (peas), white sugar, edible salt, phospholipids, seasoning cooking wine, chili red.

Purchase Instructions:

For other requirements please contact us

Other instructions:

This product has sufficient daily inventory

I want to purchase

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